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Bacon Nation: 125 Irresistible Recipes

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Bacon Nation: 125 Irresistible Recipes

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Bacon Nation: 125 delicious ways to pig out!

Bacon jam. Bacon-wrapped shrimp. Black bean and bacon soup. Apple-bacon-pecan muffins. Bacon s'mores. You'll find all these recipes and 120 more in a book that'll have bacon lovers drooling just by turning the pages. In Bacon Nation, authors Peter Kaminsky and Marie Rama devote 320 pages to proving that everything's better with bacon. The action kicks off with tips on buying and cooking bacon for maximum flavor, and then launches into a collection of smoky, savory, crispy, meaty, salty and sweet recipes that go right through the menu from breakfast to bedtime snacks. As if bacon isn't amazing enough on its own, you'll learn how to blend its flavor with salads, veggies, pasta, seafood, poultry and much more. Anyone who loves bacon will go hog wild for this book.

Features

  • Delectable, creative ways to make every meal better with bacon
  • 125 bacon-fueled recipes from starters, soups and salads to poultry, seafood and sweets
  • Dozens of full-color photographs plus lots of cooking hints and how-tos
  • Tips on buying the best bacon and frying for maximum flavor from authors Peter Kaminksy and Marie Rama
  • Paperback; 320 pages
  • 7"W x 8"H
  • Printed in USA. Some components may be imported.

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Bacon Nation: 125 Irresistible Recipes