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Best Made American Felling Axe: Unfinished with Crate
Item B1044
Out of Stock
Item B1044
Excluded From Promotions
Best Made American Felling Axe: Unfinished with Crate
Details
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STORY
Designed from the ground up in New York City by Best Made Company, tested the world over. The American Felling Axe has a 4-lb. Dayton pattern head, perhaps one of the most iconic American axe head designs, which is drop-forged in the United States from an American-made 5160 alloy steel that is hardened to a Rockwell hardness of 54-56 HRC.
The Best Made mark (BMC) is forged into the butt of the axe head. A distinguishing trait of our axe head is its slim profile which — relative to many other contemporary felling axes — makes for improved cutting and chip throwing. The handle of the American Felling Axe is a straight-grain, premium hickory that originates in Appalachia. We designed the handle to provide maximum efficiency, comfort, and safety. We go to great lengths to source an unrivaled wood grain. Every axe is emblazoned with our trademark logo on the handle, and a removable American Felling Axe sticker on the head.
NOTES
All Best Made Axes are guaranteed and come with a bridle leather blade guard and an embroidered badge.
Best Made Offers two sizes of axes, the 4-lb. American Felling Axe and the 2-lb. Hudson Bay Axe. When deciding which one is right for you, first determine how and where the axe will be used. Our 4-lb. Felling Axe is perfect for the farm or homestead. It excels at general chopping, bucking, and splitting. This is an axe for larger wood. The smaller Hudson Bay is more suitable for camping. Its size makes it a perfect fit for the pack or canoe, and its lighter weight allows for swift brush clearing, limbing and kindling.
Features
SPECS
- Designed by Best Made Company
- 35”H x 7.5”W x 1.5” \
- 4-lb. Dayton head
- Embroidered badge
- 5160 American alloy steel
- Fine-grain Appalachian hickory handle
- Bridle leather sheath
MATERIALS
- Steel, hickory wood, leather
CARE
- Oil the handle of your axe with linseed oil at least once a day for a week, once a week for a month, and once a month for a year.
- Before you use your axe, always inspect it thoroughly for any signs of damage or wear. Pay close attention to any looseness between the head and the handle.
- Make a habit of sharpening your axe before or after every use. Sharp axes are safer and more enjoyable to use.
- Always practice safe chopping.
- Use a chopping block when splitting, avoid overstrike, and be mindful of your own safety as well as the safety of others.
- After using your axe, wipe away any moisture, dirt, or sap that may have accumulated on the head or the handle.
- Re-apply oil to handle if needed.
- When not in use, store your axe in a cool dry place, safely away from pets, children, etc.
ORIGIN
- Made in the USA