The fast, easy way to bake up delicious results
Real life is busy enough without having social media-worthy sourdough on your to-do list. But making simple, nourishing, and delicious whole grain sourdough for your whole family doesn’t have to be an impossible dream. Because John Moody’s “DIY Sourdough” is your one-stop beginner's guide. His family has been making sourdough for years and he shares the inside tips on and tricks for homemade sourdough, including flour buying, home milling, and sourdough starter. He also covers homemade bread scheduling options, including split-day sourdough recipes for making sourdough an easy part of your weekly routine.
- Simple, easy-to-understand directions make this your personal guide to getting started with sourdough
- Tips and tricks for homemade sourdough, including flour buying, home milling, and sourdough starter
- Covers bread scheduling options including split-day sourdough recipes for making sourdough an easy part of your weekly routine
- Softcover; 104pages
- 7 1/2" W x 9" H