Master Shin's Anvil Pairing Knife
Item B3083
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Master Shin's Anvil Pairing Knife

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Item B3083
$174.95 $131.21
Or 4 interest-free payments of $32.80 by Afterpay i
sale
  • Color: Steel
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In Stock: Usually ships within 24 hours

Available TODAY at
Manassas, VA ?
Mon-Sat 10am-8pm
Sun 10am-6pm
17 miles away
Available TOMORROW at
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Mon-Sat 10am-8pm
Sun 10am-6pm
17 miles away
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Available in 4-7 DAYS
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Sun 10am-6pm
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$174.95 $131.21
Or 4 interest-free payments of $32.80 by Afterpay i
FREE SHIPPING 
on $50 orders
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$50 minimum order requirement applies to the order total before taxes, gift packaging and gift cards.


Valid on domestic standard delivery only.


Not valid in combination with other offers, for use on prior purchases or on purchases of gift cards.

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STORY

Every Master Shin knife is a piece of Korean history. Established in 1845, the Shin Blacksmith is the oldest in Korea. 5th-generation Master Shin In-Young – who earned his title at just 17 years old – is the only smith still practicing traditional Korean blacksmithing methods. In 2016, he was named Intangible Cultural Heritage Treasure #60 by Gyeonggi Province, and has stamped that number into each blade ever since. 

NOTES

Master Shin’s strong and sturdy blades are forged from manganese-rich railroad tracks, and the signature “X” banded handles are crafted from chestnut that’s been shade-dried for years to increase its strength and rot resistance. Notably absent from the blades is a beveled edge – all Master Shin’s knives are hammered to a thin edge that remains razor sharp for years. The short, curved blade of this knife is perfect for zesting, peeling and other tight prep tasks. 
 

Features

SPECS

  • Hand-forged steel
  • Korean chestnut handle
  • “Dang ghi” X banding technique doesn’t burn the wooden handle
  • 2-3/4" blade; 7-1/4" overall length

MATERIALS

  • Steel
  • Chestnut

CARE

  • No need to sharpen before 2-3 years of regular use Shapren by hand, using a honing stone
  • Avoid use on hard surfaces
  • Wipe clean with soft cloth or use water only
  • Clean and dry thoroughly to prevent rust
  • To store, dry and lightly oil the blade

ORIGIN

  • Hand-forged in Korea
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