Here’s To A Little Hair of the Dog
There’s no right way to craft a Bloody. That’s the beauty of the drink – the sky’s the limit! The Bloody Mary offers up over 50 classic and inventive Bloody variations from bartenders across the country. Crack it open, craft your perfect Bloody, them hunker down on the couch for a savory read. Author and NYC beverage director Brian Bartels got his start in the perpetually-thirsty state of Wisconsin and knows the drink as only a Wisconsinite can. You’ll learn the best methods for making Bloody Mary’s, tips for setting up your home brunch bar and get sucked into the drinks’ legend-filled origin story.