Joy of Cooking
Item B1673
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Joy of Cooking

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Item B1673
$129.95
Or 4 interest-free payments of $32.49 by Afterpay i
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$129.95
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Valid on domestic standard shipping only. Offer ends Tues., November 30, 2021, 11:59PM CT.

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STORY

Irma S. Rombauer was a homemaker in St. Louis, Missouri, when she first privately published "Joy of Cooking" in 1931. Her encyclopedic book was picked up by a commercial printing house in 1936, and swiftly went on to become one of America’s most popular cookbooks, with eight editions and over 18 million copies sold. Now in a revised and updated edition, her iconic creation has been bound in embossed natural Vachetta leather for a sturdy, durable finish that makes it the ideal future hand-me-down. With gilded, hand-painted edges, smyth sewn for strength and longevity, and made in the USA, it’s a must-have for book lovers and chefs alike.

Features

SPECS

  • 6.75"W x 9.5"H x 2.5"D
  • Smyth sewn
  • 1,142 pages
  • Leather hardcover
  • Published in 2019 by Graphic Image
  • White paper with painted edges

MATERIALS

  • Vachetta leather cover
  • Paper

CARE

  • Wipe clean with a dust cloth

ORIGIN

  • Made in USA
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